Farmhouse Kitchen
-
September Cookie of the Month: S’mores Bars
When the leaves are starting to rust and there’s a crisp and smoky scent in the air, the timing is perfect for a cozy campfire where friends and family gather around and share memories and stories in quiet tones that erupt into laughter. I will always cherish these campfire moments and the treat that so often brings everyone together. S’mores of course! I couldn’t really do a cookie of the month every month of the year without including one of everyone’s favorites. If you’re not a fan of S’mores yet. Come to my campfire and we’ll make you a believer. This version is actually a bar cookie so there’s no…
You May Also Like
Happiness is a Fish Fry with Friends
Pilgrims Sampler Apron
Haunted Ghosts Garland
-
Peaches and Cream Crumble Top cookies
Augusts Cookie of the Month highlights Peaches as the star of the show as they enter their crowning harvest season. This cookie starts with a Soda Shop cookie as the base. There are many recipes for these delicious cookies, so use your favorite one or follow the recipe below. If you love peaches as much as I do, these cookies might be about as irresistible as it gets. The soft and chewy sugar cookie balances the crisp, tartness of the Peaches, while the whipped cream frosting adds a rich creaminess and the sweet and nutty crumble topping brings a tiny reminder that Autumn is coming, so enjoy the last moments…
-
The Perfect Party Sandwich for Every Occasion
Need to feed a crowd? Looking for great party appetizers? Want something simple and Delicious for a Holiday Gathering? What about if your kids or family are a little bit picky? Need to make something ahead to keep you your prep time simple? These amazingly delicious party sandwiches check all the boxes. They will keep your party planning simple and your guests will ask for the recipe. Trust me, you want to make these. Mini Baked Sandwiches 1 Package of Kings Hawaiian Rolls Deli sliced Turkey -Smoked Gouda Deli Sliced Black Forest Ham- Baby Swiss. Sauce: 2 Cubes Butter 4 TBSP Brown Sugar 2 TBSP Mustard, not dry 2 TBSP…
-
Cookie of the Month for July: Retro Peanut Blossoms
Let’s keep it Classic this month by sticking to the basics. Nothing fancy, just a crumbly, chewy peanut butter cookie topped with chocolate. You might recognize these from your childhood. They’re an old recipe I grew up with and the pairing of chocolate and peanut butter is a match made in Heaven. These delicious treats will be a recipe you pull out of your recipe box again and again for their simple, pantry staple ingredients, quick baking with no chill time and crowd pleasing flair. They’re a little bit perfect, just like all retro throw backs. Don’t you think? Give them a try:) Ingredients: 1 3/4 cups All purpose Flour…
-
Brown Butter Coconut Krispy Treats: June Cookie of the Month
Summer always feels a little short on time. Luckily, these Brown Butter Coconut Krispy Treats are short on time and full of summer flavor.
You May Also Like
Waffle Stitch Pillows
Peaches and Cream Crumble Top cookies
Haunted Ghosts Garland
-
May cookie of the month: Mississippi Mud Cookies
Summer’s here! Now it’s time to get MUDDY!
-
Lemon Crinkles
Lemon lovers unite! These chewy, sweet and tangy cookies are a springtime dream come true! Lemon Crinkles are the cookie of the month for April!
-
March Cookie of the Month:
When you’re in search of a delicious and unique bar cookie, this one will make your tastebuds feel extra lucky.
-
February Cookie of the Month: Berries and Cream Sugar Cookies
Cookies might be one of the best treats to make and share to send an unmistakable message of love. It’s definitely no secret that I love Berries and so this month, as we celebrate all things LOVE, I decided to add berries to the frosting for these delicious sugar cookies. I made them as a gift for my Valentines and took them around to share just like in the “good ol days,” when we left surprises at our loved ones doors, knocked and ran away to hide. It’s one of my favorite Valentines traditions, making a homemade treat to share with the ones that make our lives so great. So…
-
White Chocolate drizzled Gingersnaps
This year, I thought it might be fun to share a favorite cookie recipe each month. This will be mostly for selfish reasons, meaning I’ll get to make and EAT a batch of cookies every month for the sake of sharing the recipe. I have a cute, kind of old fashioned son who, if you ask him what kind of cookies he’d like you to make, he’ll almost always say, “How about Gingersnaps?” He started loving them as a chubby baby and the romance has continued. I love the way these Gingersnap cookies scent the whole house with warm smells of cinnamon, Mollasses, melted butter, Ginger, and Clove. A few…
